Kitchen Leader NO LATE NGHTS
Company: Sessions West Coast Deli
Location: Irvine
Posted on: February 16, 2026
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Job Description:
Job Description Job Description KITCHEN MANAGER Job Description
As the kitchen manager, you will be responsible for overseeing food
preparation, ordering supplies, scheduling shifts, and monitoring
inventory levels. To be successful in this role, the ideal
candidate will have proven culinary and management experience. In
addition to being an excellent communicator, you should also
demonstrate outstanding leadership and organizational abilities.
This position is non-exempt and reports directly to the Executive
Chef/Partner and the Director of Operations. The Kitchen Manager
duties include, but are not limited to: Order materials, supplies,
and ingredients based on demand. Supervise kitchen employees and
organize food orders. Oversee the food preparation and cooking
process. Recruit and train kitchen employees in designated
stations. Monitor inventory levels and perform weekly inventory
assessments. Schedule work shifts for employees. Store all food
products in compliance with health and safety regulations. Ensure
the kitchen is clean and organized. Maintain weekly and monthly
cost reports. Kitchen Manager Requirements: In-depth knowledge of
kitchen health and safety regulations. Ability to work well in a
stressful and fast-paced environment. Excellent problem-solving and
conflict management abilities. Outstanding communication and
organizational skills. Proven experience working as a supervisor in
the hospitality industry. The ability to work in a fast-paced
environment. The ability to stand for extended periods. The ability
to lift 50lbs or more. Strong management skills. Excellent
organizational skills. Effective communication skills. Exceptional
customer service skills. ServSafe Manager Certification. High
school diploma or GED. PREVIOUS EXPERIENCE A minimum of 6 months
experience as a Kitchen Manager or Assistant Kitchen Manager in a
fast-paced restaurant environment.
Keywords: Sessions West Coast Deli, Gardena , Kitchen Leader NO LATE NGHTS, Hospitality & Tourism , Irvine, California